Please visit this shop’s Google page (click here) for their opening hours.
Roly’s Fudge is in Dartmouth! After many requests during the Dartmouth Food Festival, Matt and Shelley, who have always loved Dartmouth as a family holiday destination over the years, opened their shop in the town in Spring 2016.
“It is such a joy to be able to make our award winning, artisan fudge in beautiful copper pans for everyone to see in Foss Street,” says Matt, owner of Roly’s Fudge Dartmouth.
Matt and Shelley own four Roly’s Fudge Pantries in total. They first opened in Salcombe, Devon. They then opened in Plymouth and Salcombe in the same week, which made for a very busy Easter 2016! One year later, Roly’s Fudge Looe opened in 2017. Their son Ben also owns a pantry in Bude.
Like all of the Roly’s Fudge Pantries across the country, Roly’s Fudge Dartmouth is committed to the very best of handmade fudge, so come in and have a try! Shelley’s favourite flavour is Vanilla Clotted Cream and Matt’s is Salted Maple and Pecan, a flavour originally created by the pair and now loved in all of our pantries up and down the country.
If you want to learn more about Shelley and Matt, why not take a look at our family page? You can visit it here.
We bring some very tasty limited edition fudge to Dartmouth Food Festival every year.
We are also on social media! We share our limited edition flavours and all our fudgey news on Facebook as well as Instagram.
Vegan options are available, accredited by the Vegan Society. Please ask in store for assistance. If you’re making a special visit, please email or phone beforehand to check if it is in stock.
This fudge pantry stocks Roly’s Fudge Sauce.
