Description

Vanilla Clotted Cream Fudge Ingredients: sugar, evaporated milk, whole milk, dextrose, salted butter (butter, salt), (milk), 4% clotted cream (milk), vanilla essence.

Energy 1405 kJ/336 kcal

Fat 7.7 g

— of which saturates 4.8 g

Carbohydrates 64.0 g

— of which sugars 59.7 g

Protein 2.2 g

Salt 0.2 g

For allergen advice, please see ingredients in bold. This fudge may contain peanuts and other nuts.

Roly’s Salted Caramel Fudge Sauce Ingredients: sugar, evaporated milk, salted butter (butter & salt), glucose syrup, whole milk, dextrose, butter, 1% sea salt

Energy 1480 kJ/335 kcal

Fat 7.2 g

— of which saturates 4.5 g

Carbohydrates 69.7g

— of which sugars 60.2 g

Protein 2 g

Salt 0.4 g

Roly’s Chocolate Fudge Sauce Ingredients: sugar, evaporated milk, glucose syrup, whole milk, dextrose, butter, 1% sea salt, dark chocolate, reduced cocoa, salted butter (butter & salt)

Energy 1500 kJ/360 kcal

Fat 7.6 g

— of which saturates 4.7 g

Carbohydrates 70g

— of which sugars 60 g

Protein 2.1 g

Salt 0.3 g

May contain nuts and peanuts

Heating Instructions: DO NOT MICROWAVE IN POUCH. Microwave from ambient or chilled. Squeeze required amount of sauce into a microwaveable container and heat on high for 20 seconds (800w), 15 seconds (900w) or 10 seconds (1000w). Stir sauce after heating. Do not reheat

BBD: For BBD information, please visit our FAQs page.

For nutritional information, please refer to our Nutritional Information page.